APPETIZERS
Chicken Quesadilla – $14.99
Cheddar cheese, onions, peppers, and chicken on a grilled flour tortilla. Served with sour cream and salsa.
Premium ingredients, refined techniques, unforgettable taste.
Mixed Grill App – $29.99
Pan-seared steak, chicken, and shrimp with onions. Served with yuca fries.
Steak Bites – $24.99
Pan-seared steak and onions. Served with yuca fries.
Risotto Arancini (Rice Croquettes) – $14.99
House risotto with fontina, prosciutto, herbs, mozzarella, and Parmesan. Breaded, fried, and served with gorgonzola cream and marinara.
Caprese Bites – $13.99
Skewered fresh tomatoes, basil, and mozzarella drizzled with balsamic and olive oil.
Eggplant Rollatini – $13.99
Breaded eggplant rolled with spinach, tomatoes, ricotta, and mozzarella. Topped with marinara.
Bruschetta – $12.99
Toasted Italian bread with tomatoes, onions, garlic, herbs, mozzarella, and Parmesan. Drizzled with balsamic.
Chicken Parm Egg Rolls – $13.99
Egg rolls filled with chicken parm. Served with marinara sauce.
Steak and Cheese Egg Rolls – $14.99
Fried egg rolls filled with steak and cheese. Served with chipotle aioli.
Tuscan Calamari – $15.99
Breaded calamari tossed with tomatoes, olives, cherry peppers, scallions, garlic, and olive oil.
Mozzarella Sticks – $12.99
Breaded mozzarella fried to golden brown. Served with marinara sauce.
Meatball App – $15.99
Two jumbo meatballs in marinara with mozzarella and Parmesan. Served with garlic bread.
Garlic Bread – $10.99
Homemade baked garlic bread. Served with marinara and gorgonzola cream.
Chicken Wings
Small (10) – $13.99 | Large (20) – $24.99
Loaded Truffle Fries – $15.99
Pub fries with truffle oil, cheddar, gorgonzola, bacon, and scallions.
● Add cheese for $2
Bone-in wings with your choice of sauce: Buffalo, BBQ, Golden BBQ, Sweet Chili, or Garlic Parmesan.
Chicken Tenders – $13.99
Chicken Tenders – $13.99
Spinach & Artichoke Dip – $14.99
Creamy spinach and artichoke dip. Served with pita chips.
Buffalo Chicken Dip – $14.99
Creamy buffalo-style dip. Served with pita chips.
Traditional Potato Skins – $13.99
Crispy potato skins with bacon, cheddar, and scallions. Served with sour cream and salsa ranch.
PIZZAS & FLATBREADS
Cheese Pizza – $7.99
Artisan pizzas & flatbreads made with premium ingredients and bold flavor.
Cheese Flatbread – $7.99
Toppings – $2.50 each
Meatballs, pepperoni, sausage, peppers, onions, mushrooms, broccoli, spinach, tomato, ham, garlic, fresh mozzarella, eggplant, feta, chicken, olives, bacon, hamburger, pineapple.
SOUPS & SALADS
New England Clam Chowder
Cup – $5.99 | Bowl – $7.99
Soups & salads crafted with premium ingredients and elevated technique for pure, memorable flavor.
Soup of the Day
Cup – $5.99 | Bowl – $7.99
Side Caesar Salad – $6.99
Italian Wedding Soup
Cup – $5.99 | Bowl – $7.99
Caprese Bites – $13.99
Skewered fresh tomatoes, basil, and mozzarella drizzled with balsamic and olive oil.
Side House Salad – $6.99
Caesar Salad – $13.99
Romaine, Caesar dressing, Parmesan, and croutons.
Chef Salad – $17.99
Grilled chicken, tricolor tortellini, tomatoes, cucumbers, artichokes, spinach, pesto, and shaved Parmesan.
Caprese Salad – $15.99
Mixed greens, tomatoes, mozzarella, basil, olive oil, and balsamic drizzle.
Antipasto Salad – $21.99
Romaine, grilled zucchini, eggplant, artichokes, olives, roasted peppers, salami, ham, turkey, provolone. Served with Italian dressing.
Mama Toula’s Greek Salad – $16.99
Greens, cucumbers, red peppers, tomatoes, red onions, banana peppers, olives, and feta. Greek dressing
House Salad – $14.99
Romaine, cucumbers, tomatoes, red onions, Parmesan, and croutons. Served with Italian dressing.
Quinoa & Couscous Salad – $16.99
Spinach, roasted sweet potato, avocado, dried cranberries, quinoa-couscous blend. White balsamic dressing.
Coconut Chicken Salad – $17.99
Greens, coconut chicken, grilled pineapple, dried cranberries, carrots, almonds. Honey mustard dressing.
SAUTÉE
Braised Short Rib Risotto – $27.99
Braised beef ribs over vegetable risotto, topped with Parmesan.
Sautéed dishes, elevated with premium ingredients and precise technique.
Seafood Ala 2 Chefs – $27.99
Clams, mussels, shrimp, haddock, calamari. Choice of marinara or garlic white wine sauce. Served over linguine.
Shrimp Basil Pesto Primavera – $22.99
Shrimp with mixed vegetables in basil pesto. Served over ziti.
Shrimp Fra Diavolo – $22.99
Spicy marinara with sautéed shrimp. Served over linguine with shaved Parmesan.
Chicken Tortellini Carbonara – $21.99
Chicken, bacon, peas, tricolor tortellini in white wine cream sauce.
Chicken Broccoli – $19.99
Served over linguine with your choice of vodka, marinara, or Alfredo sauce.
Shrimp Scampi – $22.99
Shrimp, tomatoes, garlic, and herbs in lemon wine sauce over linguine.
Marsala
Chicken – $21.99 | Veal – $24.99
Mushrooms, prosciutto, Marsala wine sauce. Served over linguine.
Piccata
Chicken – $19.99 | Veal – $24.99
Lemon wine sauce, capers, mushrooms, sun-dried tomatoes, herbs. Served with linguine.
Coconut Chicken Stir Fry – $19.99
Coconut-fried chicken with vegetables and sweet & sour sauce. Choice of linguine or jasmine rice.
Bolognese
Ziti – $17.99 | Pappardelle – $21.99
Chunky beef, pork, and tomato cream sauce.
Baked Ziti with Chicken – $16.99
Grilled chicken, onions, peppers, marinara, mozzarella, and Parmesan.
Cacciatore
Chicken – $19.99 | Sausage – $21.99
Peppers, onions, mushrooms, and sherry wine in light marinara over linguine.
Chicken Florentine – $21.99
Chop Suey – $17.99
Ground beef, peppers, onions, tomatoes, cavatappi pasta, and shaved Parmesan.
Chicken with spinach, tomatoes, and artichokes in cream sauce over ziti.
Chicken with Vodka Sauce – $19.99
Chicken sautéed with tomatoes and onions in vodka cream sauce. Served over fettuccine.
Spaghetti and Meatballs – $19.99
Two jumbo meatballs with marinara and Parmesan.
Four Cheese Ravioli – $17.99
Ravioli in marinara with Parmesan. Served with garlic bread.
Bowl of Pasta – $12.99
Choice of Alfredo, Marinara, Vodka Sauce, or Garlic & Olive Oil.
Linguine and Clam Sauce – $18.99
Clams sautéed in marinara or garlic white wine sauce.
Buffalo Chicken Mac & Cheese – $17.99
Cavatappi pasta, fried buffalo chicken, cheese sauce, Parmesan, and cracker crumbs.
ENTRÉES
Parmesan - Chicken – $21.99 | Veal – $24.99
Breaded, pan-fried, topped with mozzarella and Parmesan. Choice of sauce: Marinara, Alfredo, or Vodka. Served with linguine.
Entrées crafted with premium ingredients and refined execution for lasting flavor.
Eggplant Parmesan – $17.99
Breaded eggplant topped with mozzarella and marinara. Served with linguine.
Beef Lasagna – $17.99
Beef, pasta, tomatoes, onions, herbs, mozzarella, ricotta, marinara, Parmesan. Served with garlic bread.
Baked Manicotti – $17.99
Homemade manicotti with marinara and mozzarella. Served with garlic bread.
Eggplant Rollatini – $15.99
Breaded eggplant rolls with spinach, tomatoes, ricotta, and mozzarella. Served with ziti.
Baked Seafood Trio – $26.99
Haddock, salmon, and shrimp in scampi sauce. Served with mashed potatoes and vegetables of the day.
Baked Italian Trio – $23.99
Meatball, eggplant, and chicken parm. Served with ziti.
Baked Haddock – $17.99
Haddock in lemon butter wine sauce with Ritz topping. Served with mashed potatoes and vegetables of the day.
North Atlantic Salmon – $21.99
10 oz. salmon with a choice of Lemon Butter, Cajun, Honey Garlic, or Teriyaki. Served with jasmine rice and vegetable of the day.
Cajun Ribeye – $26.99
14 oz. Cajun-seasoned ribeye with gorgonzola bacon butter. Served with mashed potatoes and vegetables of the day.
New York Strip Sirloin – $23.99
Grilled NY strip with mashed potatoes and vegetable of the day.
Steak Tips – $21.99
Grilled marinated steak tips with onions, peppers, and mushrooms in beef gravy. Served over rice pilaf
Carne Asada – $19.99
Pan-seared sirloin with onions, jasmine rice, black beans, and fried plantains. Add fried egg – $1
Turkey Dinner – $17.99
Steak Tips with Truffle Fries – $21.99
Grilled marinated steak tips with loaded truffle fries.
House roasted turkey over stuffing smothered with turkey gravy. Served with mashed potatoes, vegetables of the day, and a side of cranberry sauce.
Shepherd’s Pie – $16.99
Sirloin, carrots, celery, peas, corn, gravy, mashed potatoes, and Parmesan. Served with garlic bread.
2 Chefs Meatloaf – $17.99
Baked sirloin meatloaf with marinara & mozzarella or marsala sauce. Served with mashed potatoes and vegetables of the day.
Fried Seafood Combo – $18.99
Fish & Chips – $17.99
Breaded haddock over fries. Served with tartar sauce and coleslaw.
BURGERS & SANDWICHES
The Classic Burger – $12.99
Bacon and American cheese.
All burgers served with lettuce, tomato, onion, pickles, and French fries.
Cajun Burger – $14.99
Cajun seasoning, bacon, and gorgonzola.
BBQ Burger – $14.99
BBQ sauce, bacon, and cheddar.
Luke’s Burger – $16.99
Ham, bacon, provolone, and a fried egg.
Veggie Burger – $14.99
Veggie patty with American cheese.
Classic Italian Sandwich – $15.99
Ham, salami, prosciutto, pepperoni, provolone, onions, lettuce, and tomatoes on a sub roll (hot or cold).
Mushroom Burger – $14.99
Mushrooms, bacon, and Swiss.
Parmesan Sandwich - Chicken – $14.99 | Meatball – $14.99
Served on a sub roll topped with marinara.
Corned Beef Sandwich – $14.99
Corned beef, sauerkraut, Thousand Island dressing, Swiss cheese, grilled on marble rye.
Steak and Cheese Sandwich – $14.99
Steak, onions, peppers, mushrooms, and provolone on a sub roll.
Melts – $13.99
Served on grilled white bread.
● Turkey Bacon Cheddar
● Ham Bacon Swiss
● Tuna Cheddar
Buffalo Chicken Caesar Wrap – $14.99
Lettuce, grilled buffalo chicken, Caesar dressing, and Parmesan in a tortilla. Served with fries and a pickle.
2 Chefs Restaurant & Bar
Experience the blend of Italian and American flavors.
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